Publications Archive

PE of Input Subsidy Synthesis.pdf.jpg

Reforming agrifood system subsidies: Synthesis of political economy findings from fish, fertilizer, and animal inputs

  • Chugh, Aditi
GEI 2.1_Pro-WEAI report.pdf.jpg

Empowerment and Climate Resilience in Nandi, Kenya: Insights from a Mixed Methods Approach Using Pro-WEAI

  • DuttaGupta, Tanaya
TOC_SAAF_Kenya_Chicken_ValueChain.pdf.jpg

Theory of change for the Kenya chicken value chain developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program

  • Yitayih, Mulugeta
outcomeReportSAAFherdHealth_GN_ib_PK.pdf.jpg

FAO recognition of good practices and innovations: Integrated herd health packages that benefit the well-being of livestock keepers and their animals

  • Doyle, Rebecca
QualityBasedMilkPaymentKenya.pdf.jpg

Quality-based milk payment in Kenya

  • Baltenweck, Isabelle
Nepal_ToC _Report_NPL_PK.pdf.jpg

Theory of change for the dairy value chains in Nepal developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program

  • Varijakshapanicker, Padmakumar
SAAF_Herd_HealthIntervention_Kenya_Tanzania2026.pdf.jpg

Impact of herd health training on smallholder dairy farms in Kenya and Tanzania

  • Ochieng, Laurence
BrajaSwainPaper.pdf.jpg

Emergence of Contract Farming and Its Impact on Indian Agriculture: A Study from Two Indian States

  • Swain, Braja B.
Characterizing food environments in Central Uganda.pdf.jpg

Characterizing food environments in Central Uganda

  • Namatovu, Jane