Compliance with Good Manufacturing Practices in feed production among feed producers in Uganda
Businge, Martha
Deploying and Evaluating Scaling Pathways for Maize–Legume Forage Intercropping in Sidama Region, Ethiopia
Gebreyes, Million
Theory of change for the small ruminant value chains in Mali developed for the
CGIAR Sustainable Animal and Aquatic Foods Science Program
Dione, Michel M.
Strengthening private-sector delivery of pig artificial insemination in Uganda (2025) with support from the Sustainable Animal and Aquatic Foods Science Program
Businge, Martha
Driving investment through collaboration: Securing stakeholder buy-in for Nigeria’s livestock master plan
Enahoro, Dolapo K.
Business-to-Business discussion tools: Forms
Oyieng, Edwin
Optimizing Rainwater Utilization in Maize Production Through Forage Legume Intercropping Strategies
Bezabih, Melkamu
Piloting producer-led scaling with the Positive Deviance approach for livestock health and feed extension in Awash Fentale Woreda, Afar Region: A scoping study
Lemma, Mamusha
A farmer group model to promote innovation update and market access for cattle and pig value chains in Northwest Vietnam