Capacitating One Health in Eastern and Southern Africa: An overview
Knight-Jones, Theodore J.D.
Antimicrobial resistance of Escherichia coli isolates from livestock and the environment in extensive smallholder livestock production systems in Ethiopia
Gemeda, Biruk A.
Wieland, Barbara
Alemayehu, Gezahegn
Knight-Jones, Theodore J.D.
Wodajo, Hiwot D.
Tefera, M.
Kumbe, A.
Olani, A.
Abera, S.
Amenu, Kebede
Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
Gazu, Lina
Alonso, Silvia
Mutua, Florence K.
Roesel, Kristina
Lindahl, Johanna F.
Amenu, Kebede
Sousa, F.M.
Ulrich, P.
Guadu, T.
Dione, Michel M.
Ilboudo, Guy
Knight-Jones, Theodore J.D.
Grace, Delia
Spatial and temporal distribution of Taenia solium and its risk factors in Uganda
Ngwili, Nicholas
Sentamu, Derrick N.
Korir, M.
Adriko, M.
Beinamaryo, P.
Dione, Michel M.
Kaducu, J.M.
Mubangizi, A.
Mwinzi, P.N.
Thomas, Lian F.
Dixon, M.A.
How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries
Isanovic, S.
Constantinides, S.V.
Frongillo, E.A.
Bhandari, S.
Samin, S.
Kenney, E.
Wertheim-Heck, S.
Nordhagen, S.
Holdsworth, M.
Domínguez-Salas, Paula
Ambikapathi, R.
Laar, A.
Patil, C.L.
Kulkarni, B.
Bukachi, S.A.
Ngutu, M.
Blake, C.E.
A pan-African pathogen genomics data sharing platform to support disease outbreaks
Christoffels, A.
Mboowa, G.
Heusden, P. van
Makhubela, S.
Githinji, G.
Mwangi, S.
Onywera, H.
Nnaemeka, N.
Amoako, D.G.
Olawoye, I.
Diallo, A.
Mbala-Kingebeni, P.
Oyola, Samuel O.
Adu, B.
Mvelase, C.
Ondoa, P.
Dratibi, F.A.
Sow, A.
Gumede, N.
Tessema, S.K.
Ouma, A.O.
Tebeje, Y.K.
Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
Alonso, Silvia
Angel, M.D.
Muunda, Emmanuel
Kilonzi, Emily
Palloni, G.
Grace, Delia
Leroy, J.L.
Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam
