Food safety in informal markets in developing countries: An overview

Brief
Published on
byInternational Livestock Research Institute

Citation

Grace, D., Roesel, K. and Lore, T. 2014. Food safety in informal markets in developing countries: An overview. ILRI Research Brief 19. Nairobi, Kenya: ILRI.

Authors

  • Grace, Delia

Related Publications

Trop Med Inf Dis 8-3.jpg

Effects of land-use and environmental factors on snail distribution and trematode infection in Ethiopia

  • Mereta, S.T.
Overview COHESA.png

Capacitating One Health in Eastern and Southern Africa: An overview

  • Knight-Jones, Theodore J.D.
CABI Agric Biosci.jpg

A One Health approach to plant health

  • Hoffmann, Vivian
viruses.png

The distribution and composition of vector abundance in Hanoi City, Vietnam: Association with livestock keeping and flavivirus detection

  • Thang Nguyen-Tien
EID23-9.jpg

Antimicrobial resistance in Africa—How to relieve the burden on family farmers

  • Ducrot, C.
10.1111-zph.12807.pdf.png

The effectiveness of biosecurity interventions in reducing the transmission of bacteria from livestock to humans at the farm level: A systematic literature review

  • Youssef, D.M.