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Safe Food, Fair Food project partners meet in Germany to take stock of achievements and discuss future collaborations

Gender in delivery of contagious bovine pleuropneumonia vaccine: Lessons from Kenya

New study explores links between dairy intensification, women’s decision-making, time use and child nutrition

Free e-version of book on food safety in informal markets in sub-Saharan Africa now available

Europe Day 2015 celebrations feature aflatoxin research by Finland-funded FoodAfrica program

Study explores effect of land use and biodiversity changes on risk of zoonoses in Tana River County, Kenya

Farming system patterns: Cluster analysis from a Humidtropics baseline survey in Western Kenya

CGIAR facilitates communication for research uptake (ResUP) training in Nairobi symposium

Assessing the uptake and disease impact of Napier grass in Kenya