Women’s Economic Empowerment and Household Food Security in Kenya and Tanzania
Increasing benefits from livestock and livestock markets for women in Kenya and Uganda
Enhancing animal health systems in Africa
Exploiting market opportunities for value-added dairy and meat products in the Eastern and Central Africa region
Diagnostic and control tools and strategies for Taenia solium cysticercosis
Securing women’s access to livestock assets and income in Kenya and Mozambique
Innovations for agricultural value chains in Africa
An integrated response system for emerging infectious diseases in East Africa (AVID)
Integrating informal milk markets into formal value chains in Eastern and Central Africa
Early detection, reporting and surveillance for avian influenza in Africa
Kaputiei Open Plains Program
Safe Food, Fair Food: Building capacity to improve the safety of animal-source foods and ensure continued market access for poor farmers in sub-Saharan Africa
