Publications Archive

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Eating wild meat carries serious health risks—why it still happens along the Kenya-Tanzania border

  • Patel, Ekta
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Advancing waste surveillance through a One Health approach

  • Patel, Ekta
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Lessons learned and next steps for the CGIAR Initiative on One Health

  • Lam, Steven
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Pandemic preparedness and One Health at the wildlife–livestock interface

  • Patel, Ekta
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The 8th World One Health Congress highlights

  • Hung Nguyen-Viet
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Five key takeaways on the irrational use of antimicrobials in livestock and aquaculture systems in low- and middle-income countries

  • Moodley, Arshnee
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Enhancing public health: Five key takeaways on zoonotic disease and antimicrobial resistance surveillance

  • Bett, Bernard K.
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Perceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns

  • Patel, Ekta
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Eating wild animals: Rewards, risks and recommendations

  • Grace, Delia