Upgrading village poultry value chains in Ghana – a spatial group model building (SGMB) application
Enahoro, Dolapo K.
Impact of participatory training of smallholder pig farmers on knowledge, attitudes and practices regarding biosecurity for the control of African swine fever in Uganda
Dione, Michel M.
Tanzania and Ghana Poultry Sector Policy Review
Naggujja, J.
Impact of Girinka program on child nutritional status and household food security
Ouma, Emily A.
Impact of animal source food (ASF) social behavior change communication (SBCC) on nutrition in Girinka households
Flax, V.
Microbacteriological quality of milk consumed in Kigali and Musanze cities (Rwanda)
Niyonzima, E.
Impact of targeted business and governance capacity development on performance of dairy cooperatives in Rwanda
Bizinde, B.
Enhancing production, quality and consumption of milk for income and improved nutrition in Rwanda
Ouma, Emily A.
Making livestock research and programming more nutrition sensitive
