Publications Archive

Intersecting factors in designing youth interventions in the pig value chain in Mukono and Masaka Uganda.pdf.jpg

Intersecting factors in designing youth interventions in the pig value chain in Mukono and Masaka, Uganda

  • Namatovu, Jane
SAPLING_Outcome_Uganda.pdf.jpg

Adoption of pig weigh band use during sale events, drug administration, and weight monitoring by farmers in Uganda

  • Malinga, Sophie
SAPLING Outcome brief for the implemenation of gender interventions- Final.pdf.jpg

Gender interventions in pig-related businesses in Masaka and Mukono districts, Uganda: Pig value chain

  • Achandi, Esther L.
ILRI_PPI_posters.pdf.jpg

Impact of animal-source food (ASF) social behaviour change communication (SBCC) on nutrition in Girinka households

  • Ouma, Emily A.
Uganda_ILRI50_poster.pdf.jpg

Transforming Uganda’s pork value chain—A decade of Research and action

  • Ouma, Emily A.
ToC Workshop report.pdf.jpg

Lessons and early outcomes: Report from SAPLING Theory of Change Reflection workshop held in Kampala, Uganda

  • Businge, Martha
Training of health workers in nutrition and optimal nutrition practices.pdf.jpg

Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda

  • Ouma, Emily A.
FoodSENSE- integrated report- Masaka.pdf.jpg

Food Systems, Environments, Nutrition: a Structured Evidence Framework (FoodSENSE Framework) Application in Masaka District, Central Uganda

  • Caulfield, Mark
Setting up model farms as learning centres- Consultant's report.pdf.jpg

Setting up model farms as farmer learning centres in Mukono and Wakiso districts, Uganda

  • Nsadha, Zachary