2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2023Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in VietnamHai Hoang Tuan Ngo
2023A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease preventionTing, N.I.
2023Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and CambodiaMinh Cam Duong
2023Understanding maternal food choice for preschool children across urban-rural settings in VietnamDuong, C.
2022Hung Nguyen-Viet at COP27 side event 'Links between climate change and zoonotic diseases emergence'Hung Nguyen-Viet
2022Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumptionChea, Rortana
2022Editorial: Enhancing livestock production and food safety through a One Health approach in resource poor settingsBonfoh, B.
2022Consultation meeting on assessing and prioritizing wildlife value chains and transmission risk of zoonotic diseases in VietnamHa Nguyen
