2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.Kirui, PeterTumanka, F.O.Rowan, T.N.Pedreira, B.C.Mason, K.M.Martinez, C.C.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2021Safe Food, Fair Food for Cambodia Cross-cutting activities: Gender, capacity building and task forceHung Nguyen-VietTum, S.Ty, C.Young, M.Grace, Delia
2021Using a theory of change to support evaluation planning for a food safety intervention in CambodiaLam, S.Hung Nguyen-VietUnger, Fred
2021Low prevalence of cysticercosis and Trichinella infection in pigs in rural CambodiaSöderberg, R.Lindahl, Johanna F.Henriksson, E.Kroesna, K.Ly, S.Sear, B.Unger, FredTum, S.Hung Nguyen-VietHallenberg, Gunilla S.
2021Safe Food, Fair Food for Cambodia task force: Research to policy and practiceHung Nguyen-VietTum, S.Ty, C.Young, M.Grace, Delia
2021Safe Food, Fair Food for Cambodia: Scaling opportunitiesHung Nguyen-VietTum, S.Ty, C.Young, M.Grace, Delia
2021Low prevalence of cysticercosis and Trichinella infection in pigs in rural CambodiaSöderberg, R.Lindahl, Johanna F.Henriksson, E.Kroesna, K.Ly, S.Sear, B.Unger, FredTum, S.Hung Nguyen-VietStröm Hallenberg, G.
2021Informal food markets: What it takes to make them saferAlonso, SilviaGrace, DeliaHung Nguyen-Viet
2021I went to Wuhan to investigate the origins of Covid: Here’s what we can learn from Huanan marketHung Nguyen-Viet