Safe Food, Fair Food for Cambodia task force: Research to policy and practice
Hung Nguyen-Viet
Safe Food, Fair Food for Cambodia: Scaling opportunities
Hung Nguyen-Viet
Low prevalence of cysticercosis and Trichinella infection in pigs in rural Cambodia
Söderberg, R.
Informal food markets: What it takes to make them safer
Alonso, Silvia
I went to Wuhan to investigate the origins of Covid: Here’s what we can learn from Huanan market
Hung Nguyen-Viet
Understanding perception and drivers to change food safety condition of pork value chain actors: The view of slaughterhouse owners and pork retailers in northern Vietnam
Hai Hoang Tuan Ngo
Livestock in ASEAN countries: Animal and human health and value chains
Hung Nguyen-Viet
Japanese encephalitis in small-scale pig farming in rural Cambodia: Pig seroprevalence and farmer awareness
