Publications Archive

One Health LMIC.jpg

One Health approach to address zoonotic and emerging infectious diseases and antimicrobial resistance issues in low- and middle-income countries

  • Hung Nguyen-Viet
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Traditional food chains: Some thoughts on terminologies, perceptions and how to de-risk them to cope with food safety and pandemic threats

  • Unger, Fred
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Food safety performance in animal-source food value chains

  • Unger, Fred
Avian flu surveillance.pdf.jpg

Avian influenza virus surveillance in live bird markets, northern Vietnam

  • Dao Duy Tung
One Health pork safety.pdf.jpg

Managing sustainable One Health teams: Lessons from case studies on pork safety in Laos and Vietnam

  • Unger, Fred
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Alternative to antibiotics in pig production: A nano silver use trial

  • Hung Nguyen-Viet
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Livestock development in Hanoi city, Vietnam—Challenges and policies

  • Long Pham-Thanh
ILRI publication cover

Exploring the potential of using nudges to promote food hygiene in the pork value chain in Vietnam

  • Hennessey, M.
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Safe Pork: Market-based approaches to improving the safety of pork in Vietnam. Annual Report 2019

  • Unger, Fred