Publications Archive

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Exploring the potential of using nudges to promote food hygiene in the pork value chain in Vietnam

  • Hennessey, M.
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Safe Pork: Market-based approaches to improving the safety of pork in Vietnam. Annual Report 2019

  • Unger, Fred
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Mapping pathways toward safer pork in Vietnam

  • Lam, S.
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Food safety risk communication and training need of stakeholders and consumers regarding pork value chain in Vietnam

  • Phuc Pham Duc
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One Health research at ILRI to address neglected tropical diseases, zoonoses and emerging infectious diseases in Southeast Asia

  • Hung Nguyen-Viet
Interventions food safety.pdf.jpg

Food safety interventions for traditional pork chains in Vietnam and Cambodia: Success and challenges

  • Unger, Fred
ResearchBrief_94.pdf.jpg

Food safety performance in key pork value chains in Vietnam

  • Nguyen Thi Thinh
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A mixed-methods approach to understanding knowledge of mosquito-borne infections and barriers for protection in Hanoi, Vietnam

  • Chapot, L.
ILRI publication cover

Diseases from the wild: interview with Hung Nguyen

  • Hung Nguyen-Viet