Publications Archive

Safe meat handling Amharic.pdf.jpg

Strengthening capacity, incentives and institutions for food safety in Ethiopia: Guide for hygienic and safe handling of meat in butcher houses in Addis Ababa

  • Amenu, Kebede
OH workforce.png

One Health operationalization through workforce development

  • Hung Nguyen-Viet
One Health Initiative close-out.pdf.jpg

Lessons learned and next steps for the CGIAR Initiative on One Health

  • Lam, Steven
SAlonso_ISVEE special session science policy.pdf.jpg

From science to policy: walking the path from RESEARCH to ACTION

  • Alonso, Silvia
Presentation.pdf.jpg

The 8th World One Health Congress highlights

  • Hung Nguyen-Viet
Tools.pdf.jpg

WildFARM Tools: Assessment of the wildlife value chains and zoonotic risk in wildlife farms

  • Ha Thi Thanh Nguyen
Presentation.pdf.jpg

Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)

  • Sinh Dang-Xuan
Poster.pdf.jpg

Business and public health impacts of a food safety rating program among pork vendors in Vietnam

  • Ambler, Kate
Poster.pdf.jpg

One Health platforms and regulations in Southeast Asia

  • Thao Thi Bich Nguyen