Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum
Mpairwe, D.R.
Characterizing lactation curve of indigenous and crossbred cows
Gebreyohannes, G.
Estimated model parameters of incomplete gamma and inverse polynomial functions and comparison of the models lactation yield prediction potential in Zebu and crossbred cattle
Gebreyohannes, G.
Modeling lactation curve and comparison of model’s fitness to different lactation data of indigenous and crossbred cows
Gebreyohannes, G.
Modeling lactation curve and comparison of models fitness to different lactation data of indigenous and crossbred cows
Gebreyohannes, G.
Financing market-oriented dairy development. The case of Ada'a - Liben Woreda Dairy Association, Ethiopia
Tegegne, Azage
Evaluation of non-conventional agro-industrial by-products as supplementary feeds for ruminants: In vitro and metabolism study with sheep
Mekasha, Yoseph
Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields
Mpairwe, D.R.
Slaughter component yield characteristics of some indigenous goat types in Ethiopia