Editorial: African swine fever in smallholder and traditional pig farming systems: Research, challenges and solutions
Penrith, M.-L.
Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso
Dione, Michel M.
Geographic and socioeconomic influence on knowledge and practices related to antimicrobial resistance among smallholder pig farmers in Uganda
Nohrborg, Sandra
Herd health management in low- and middle-income countries for improved livestock health and productivity
Magnusson, Ulf
Baseline survey of smallholder pig producers in central Uganda under the MorePork project
Caulfield, Mark E.
Report of the pig welfare assessment baseline survey in selected districts of Uganda
Oba, Peter
Ateliers de formation sur l'Analyse qualitative et cartographique des risques (AQCR) pour l’optimisation de la surveillance et contrôle de la Peste des Petits Ruminants (PPR) au Sénégal, Mali et Burkina Faso Epidémiologie et contrôle de la peste des petit
Ilboudo, Guy S.
Engaging with smallholder pig value chain actors through multi-stakeholder platforms
Wairagala, Pamela N.
Animal health research can inform how smallholder farmers and governments tackle animal diseases for greater livelihood outcomes
