Publications Archive

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Key influencers in Burkina Faso's poultry management: Insights from systems mapping and network analysis

  • Boz, Z.
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Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso

  • Gemeda, Biruk A.
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Capacity-building of livestock champions and other target actors on behaviour change communication in Mali

  • Sow, Ahmadou
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Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: a randomized-controlled trial

  • Madjdian, D.S.
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Resistance to neonicotinoids is associated with metabolic detoxification mechanisms in Anopheles coluzzii from agricultural and urban sites in southern Benin

  • Tchigossou, G.
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Unveiling the dynamics of poultry farm interventions on antimicrobial use: A system dynamics approach

  • Chan, Derek
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Manual of integrated package for herd health, reproduction and feed management of small ruminants in Mali

  • Zannou, Olivier
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Empowering consumers to choose safer chicken in informal markets in Ouagadougou, Burkina Faso

  • Madjdian, D.
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Willingness to vaccinate and willingness to pay for vaccination against peste des petits ruminants in northern Senegal

  • Ilboudo, Guy S.