Publications Archive

Improving food safety in the informal sector: Nine years later

  • Grace, Delia
  • Dipeolu, M.
  • Alonso, Silvia

Regulatory compliance in the Kenyan dairy sector: Awareness and compliance among farmers and vendors

  • Harcourt-Brown, L.
  • Alonso, Silvia
  • Lindahl, Johanna F.
  • Varnell, H.
  • Hoffmann, Vivian
  • Grace, Delia

Sustained food safety action for improved nutrition and health of Africans

  • Alonso, Silvia
  • Grace, Delia
  • Roesel, Kristina
  • Covic, Namukolo M.
  • McDermott, John J.

Sustained food safety action for improved nutrition and health of Africans

  • Grace, Delia
  • Alonso, Silvia
  • Roesel, Kristina
  • Covic, Namukolo M.
  • McDermott, John J.

Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal

  • Traoré, Sylvain G.
  • Fokou, Gilbert
  • Ndour, Andrée P.N.
  • Yougbaré, B.
  • Koné, Philippe
  • Alonso, Silvia
  • Roesel, Kristina
  • Bakou, Serge N.
  • Dao, Daouda
  • Grace, Delia
  • Bonfoh, Bassirou

Food safety as a pathway to nutrition: The MoreMilk project

  • Alonso, Silvia
  • Grace, Delia

Is my milk safe? Quality and safety of the milk consumed in low-income households in Nairobi

  • Alonso, Silvia
  • Varnell, Hannah
  • Keefe, Rachel
  • Wainaina, Martin
  • Roesel, Kristina
  • Grace, Delia

Food safety in low- and middle-income countries: What works, what doesn't and why

  • Grace, Delia
  • Unger, Fred
  • Hung Nguyen-Viet
  • Lindahl, Johanna F.
  • Makita, Kohei
  • Roesel, Kristina
  • Taylor, Michael
  • Deka, Ram Pratim
  • Sinh Dang Xuan
  • Jaffee, Steve
  • Alonso, Silvia

Livestock-derived foods and the first 1000 days: The essential role of livestock-derived foods in the nutrition of mothers and infants

  • Giyose, Boitshepo
  • Kraemer, Klaus
  • Iannotti, Lora L.
  • Stewart, Maya
  • Dar, Osman
  • Alonso, Silvia