Zoonotic pathogen seroprevalence in cattle in a wildlife–livestock interface, Kenya
Nthiwa, D.
Productivity – intensification – animal welfare: Synergies or trade-offs?
Doyle, R.E.
Using Mazzicans for safer milk
Mutua, Florence K.
Achievement highlights of the Safe Food, Fair Food for Cambodia project
Hung Nguyen-Viet
Safe Food, Fair Food for Cambodia project
Hung Nguyen-Viet
The role of livestock products for nutrition in the first 1,000 days of life
Alonso, Silvia
Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments
Msalya, G.
Occurrence and antimicrobial resistance of Escherichia coli O157: H7 and Salmonella in the milk and feces of lactating dairy cows and camels in Borana pastoral community, Ethiopia
Hunduma, D.
Understanding empowerment among retailers in the informal milk sector in peri-urban Nairobi: Informing an adaptation of the project-level Women’s Empowerment in Agriculture Index
