Nâng cao kiến thức và thực hành an toàn thực phẩm đối với các sản phẩm nông nghiệp sinh thái
Sinh Dang-Xuan
Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)
Sinh Dang-Xuan
Food safety interventions in traditional markets: Understanding consumer perceptions of pork safety and hygiene in Vietnam
Linh Dang-Thi-Thuy
A cross-sectional survey on antibiotic use practices in semi-intensive chicken production systems in Thai Nguyen, Vietnam
Yen Luu-Thi-Hai
Business and public health impacts of a food safety rating program among pork vendors in Vietnam
Ambler, Kate
Evaluating a food safety intervention in traditional markets: A randomized controlled trial in Vietnam
Trang Le-Thi-Huyen
Financing, operationalizing, and implementing regional One Health coordination in Southeast Asia: Results of a regional workshop in Bangkok in 2023
Lam, Steven
Prioritization of emerging zoonotic diseases (EZDs) in northern Vietnam
Luong Hung Nam
Development and use of mobile application for transboundary animal and emerging zoonotic diseases surveillance – A One Health project for improving human, animal health and food security in Vietnam
