Sustaining communities, livestock and wildlife: a guide to participatory land-use planning
Food and Agriculture Organization of the United Nations
Overview of qualitative risk assessments for the introduction and spread of HPAI H5N1 virus
Métras, Raphaëlle
Costard, Solenne
Pfeiffer, Dirk U.
Food security and global environmental change: Emerging challenges
Ericksen, Polly J.
Ingram, John S.I.
Liverman, D.M.
Genetic diversity of 23 Chinese indigenous horse breeds revealed by microsatellite markers
Yinghui, L.
Yuejiao, C.
Yanping, W.
Weijun, Guan
Baoling, F.
Qian-Jun Zhao
Xiaohong, H.
Yabin Pu
Yue-Hui Ma
Han Jianlin
Will the Three Gorges Dam affect the underwater light climate of Vallisneria spiralis L. and food habitat of Siberian crane in Poyang Lake?
Wu, G.
Leeuw, Jan de
Skidmore, Andrew K.
Prins, H.H.T.
Best, E.P.H.
Liu, Y.
Dynamics of Mara-Serengeti ungulates in relation to land use changes
Ogutu, Joseph O.
Piepho, Hans-Peter
Dublin, H.T.
Bhola, N.
Reid, Robin S.
Analyses of the poultry value chain and its linkages and interactions with HPAI risk factors in Nigeria
Akinwumi, J.A.
Okike, Iheanacho
Bett, Bernard K.
Randolph, Thomas F.
Rich, Karl M.
Mapping the likelihood of introduction and spread of highly pathogenic avian influenza virus H5N1 in Africa, Ghana, Ethiopia, Kenya and Nigeria using multicriteria decision modelling
Stevens, Kim B.
Costard, Solenne
Métras, Raphaëlle
Pfeiffer, Dirk U.
Staying together: people-wildlife relationship in the Amboseli Ecosystem, southern Kenya
