Community conversations on One Health hazards: Report of the first round of conversations
Lemma, Mamusha
Mumin, F.I.
Fascendini, M.
Mor, Siobhan M.
Capacitating One Health in Eastern and Southern Africa (COHESA)
International Livestock Research Institute
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
International Service for the Acquisition of Agri-biotech Applications Africenter
Essential foods, missed opportunities: What prevents Ethiopian children from eating nutritious animal-source foods?
Zerfu, Taddese Alemu
Kimani, Judy
Slater, Annabel
Preventing mpox at its source: Using food safety and One Health strategies to address bushmeat practices
Lam, Steven
Masudi, Sherril P.
Ha Thi Thanh Nguyen
Grace, Delia
A model to promote beef cattle artificial insemination in Northwest Vietnam
Marshall, Karen
Thinh Nguyen-Thi
Huyen Le Thi Thanh
Safe Food, Fair Food: researching informal markets in Africa and Asia
Grace, Delia
Transcriptome analysis provides new insights into the response of canine intestinal epithelial cells treated by sulforaphane: a natural product of cruciferous origin
Kaiqi Li
Jin Yan
Shiqi Wang
Chuyang Zhu
Qi Zhu
Sichen Lu
Ping Hu
Dessie, Tadelle
In Ho Kim
Ahmed, A.A.
Hao-Yu Liu
Ennab, W.
Demin Cai
Stakeholder consultation on the development of a business model for marketing the peste des petits ruminants (PPR) thermotolerant vaccine in Mali
Zannou, Olivier
Sery, A.
Sow, Ahmadou
Fall, Abdou
Maiga, Assoumane
Sidibe, C.
Dione, Michel M.
Capacity building of agrovet operators on compliance and business management
