Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS
Baere, S. de
Ochieng, P.E.
Kemboi, D.C.
Scippo, M.-L.
Okoth, S.
Lindahl, Johanna F.
Gathumbi, J.K.
Antonissen, G.
Croubels, S.
In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens
Tadesse, D.
Retta, N.
Girma, Mekonnen
Ndiwa, Nicholas N.
Dessie, Tadelle
Hanotte, Olivier H.
Getachew, P.
Dannenberger, Dirk
Maak, S.
Impact of Haemonchus contortus infection on feed intake, digestion, liveweight gain, and enteric methane emission from Red Maasai and Dorper sheep
Mwangi, Paul
Eckard, Richard
Gluecks, Ilona V.
Merbold, Lutz
Mulat, Daniel
Gakige, Jesse K.
Pinares-Patino, Cesar S.
Marquardt, Svenja
Zoonoses and poverty: The multiple burdens of zoonoses in low- and middle-income countries
Grace, Delia
Cook, Elizabeth A.J.
Behavioral changes of some arboviral vectors in Zika Forest: A concern for emerging and re-emerging diseases in Uganda
Lukindu, M.
Mukwaya, L.G.
Masembe, C.
Birungi, Josephine
The initial status of rangeland institutions in HEAL project sites – Marsabit, Kenya
Bulle, Adan
Ng'ang'a, Irene N.
Sircely, Jason A.
Wako, Malit
Livestock and sustainable food systems: Status, trends, and priority actions
Herrero, Mario
Mason-D'Croz, Daniel
Thornton, Philip K.
Fanzo, J.
Rushton, Jonathan
Godde, Cecile M.
Bellows, A.
Groot, A. de
Palmer, J.
Jinfeng Chang
Zanten, H. van
Wieland, Barbara
DeClerck, Fabrice A.J.
Nordhagen, S.
Beal, T.
Gonzalez, C.
Gill, M.
Training of trainers on One Health principles and applications in pastoralist settings
Lemma, Mamusha
Mor, Siobhan M.
Training of trainers on culture, gender, and One Health in pastoralist settings
