Sécurité sanitaire des aliments et marchés informels: les produits d’origine animale en Afrique Subsaharienne
Roesel, Kristina
Analysis of the dairy germplasm value chain in Senegal
Diouf, M.
Dairy systems for smallholders in poor countries: Options for improving livelihoods
Baltenweck, Isabelle
Dealing with critical challenges in African innovation platforms: Lessons for facilitation
Swaans, Cornelis P.M.
Enhancing innovation in livestock value chains through networks: Lessons from fodder innovation case studies in developing countries
Ayele, Seife
Improving the implementation of land policy and legislation in pastoral areas of Tanzania: Experiences of joint village land use agreements and planning
Kalenzi, D.
Forage seed production and trade as a pathway out of poverty in the smallholder sector: Lessons from the Zimbabwe Crop Livestock Integration for Food Security (ZimCLIFS) project
