Publications Archive

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Five key takeaways from randomized controlled trials on food safety in informal markets in low- and middle-income countries

  • Hoffmann, Vivian
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Enhancing public health: Five key takeaways on zoonotic disease and antimicrobial resistance surveillance

  • Bett, Bernard K.
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Five key takeaways on the irrational use of antimicrobials in livestock and aquaculture systems in low- and middle-income countries

  • Moodley, Arshnee
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Epidemiology of human and animal leptospirosis in Kenya: A systematic review and meta-analysis of disease occurrence, serogroup diversity and risk factors

  • Wainaina, M.
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Food business food safety inspections scoring, rating and disclosure systems— engaging consumers in foodborne disease control: A systematic review and research agenda for low- and middle-income countries

  • Dinede, Getachew
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Hung Nguyen at the Africa Food Systems Forum

  • International Livestock Research Institute
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Prevalence of Leptospira serovar Hardjo and risk factors in smallholder dairy cattle in Tanzania

  • Motto, Shabani K.
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Non-typhoidal Salmonella among slaughterhouse workers and in the pork value chain in Uganda

  • Kivali, Velma
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Gender considerations in One Health

  • Campbell, Zoë A.