CGIAR Initiative on One Health communication plan: January to December 2022
Lore, Tezira A.
Comparing the effectiveness of different approaches to raise awareness about antimicrobial resistance in farmers and veterinarians of India
Sharma, Garima
Mutua, Florence K.
Deka, Ram Pratim
Shome, R.
Bandyopadhyay, S.
Shome, B.R.
Kumar, N.G.
Grace, Delia
Dey, Tushar K.
Lindahl, Johanna F.
Protecting human health through a One Health approach 2022-2024
Hung Nguyen-Viet
Hoffmann, Vivian
Unger, Fred
Assessment of milk quality and food safety challenges in the complex Nairobi dairy value chain
Kiambi, S.
Fèvre, Eric M.
Alarcón, P.
Gitahi, N.
Masinde, J.
Kang'ethe, Erastus K.
Aboge, G.
Rushton, J.
Onono, J.O.
Protecting human health through a One Health approach: Stakeholder workshop on food safety intervention in Ethiopia
Alemu, Biruk G.
Amenu, Kebede
Hung Nguyen-Viet
ILRI's research on food safety in Ethiopia: An overview
Alonso, Silvia
CGIAR research initiatives: One Health and Resilient Cities
Amenu, Kebede
Alonso, Silvia
Identification and distribution of pathogens coinfecting with Brucella spp., Coxiella burnetii and Rift Valley fever virus in humans, livestock and wildlife
Middlebrook, E.A.
Romero, A.T.
Bett, Bernard K.
Nthiwa, Daniel
Oyola, Samuel O.
Fair, J.M.
Bartlow, A.W.
Population genomics of Escherichia coli in livestock-keeping households across a rapidly developing urban landscape