Publications Archive

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How to keep pork safe at slaughterhouses and traditional market stalls in Vietnam

  • Sinh Dang-Xuan

Multi-mycotoxin occurrence and their risk to poultry health in semi-intensive broiler farms in Kenya

  • Njaramba, Jane K.
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Antimicrobial resistance in community-acquired enteric pathogens amongst children ≤10-years in low- and middle-income countries: a systematic review and meta-analysis

  • Okumu, Noah O.
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A novel Nobecovirus in an Epomophorus wahlbergi bat from Nairobi, Kenya

  • VanAcker, M.C.
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Disturbance and disease

  • Lambin, E.F.
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Treatment strategies and antibiotic usage practices in mastitis management in Kenyan smallholder dairy farms

  • Muloi, Dishon M.
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Livestock for sustainable food system

  • Unger, Fred
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Integrated community-based reporting and field diagnostics for improved rabies surveillance in rural Laikipia, Kenya

  • Odinga, Christian O.
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Advancing waste surveillance through a One Health approach

  • Patel, Ekta