A shift from cattle to camel and goat farming can sustain milk production with lower inputs and emissions in north sub-Saharan Africa’s drylands
Rahimi, Jaber
Culture of Kenyan goat (Capra hircus) undifferentiated spermatogonia in feeder-free conditions
Nabulindo, N.W.
Eliciting pastoralist experience for a livestock asset protection program in arid and semi-arid lands
Banerjee, Rupsha R.
“How are my age and cows related?” Cognitive interviewing as a tool to pretest survey questions in two limited resource settings
Wenemark, Marika
Metagenomic investigation of ticks from Kenyan wildlife reveals diverse microbial pathogens and new country pathogen records
Ergunay, K.
Benchmarks for Bachelor of Science in Food Safety
Inter-University Council for East Africa
CGIAR Initiative on One Health communication plan: January to December 2022
Lore, Tezira A.
Gendered barriers and opportunities in Kenya's informal dairy sector: enhancing gender-equity in urban markets
Galiè, Alessandra
Co-creation of theories of changes at value-chain level for the One-CGIAR initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
