The politics of governing resilience: Gendered dimensions of climate-smart agriculture in Kenya
Brisebois, Anouk
Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda
Radeny, Maren A.O.
Visible and invisible risks: Exploring washing and hygiene practices with women living on low income in Kenya
Robinson, J.
Drought: We know what to do, why don't we do it?
Roba, Guyo Malicha
How Schwartz’ basic human values influence food choices in Kenya and Tanzania
Drew, S.
The Kenyan dairy and poultry sectors to benefit from a new research initiative
Kimani, Judy
Imported SARS-CoV-2 variants of concern drove spread of infections across Kenya during the second year of the pandemic
Nasimiyu, C.
Prevalence of epilepsy, human cysticercosis, and porcine cysticercosis in western Kenya
Diaz, M.M.
Foliar diseases and the associated fungi in rice cultivated in Kenya
