LegumeSELECT: A baseline characterisation of four selected sites in Kisii and Migori counties of western Kenya
Shiluli, M.
Hospital-based evidence on cost-effectiveness of brucellosis diagnostic tests and treatment in Kenyan hospitals
Alumasa, Lorren
Tsetse blood-meal sources, endosymbionts and trypanosome-associations in the Maasai Mara National Reserve, a wildlife-human-livestock interface
Makhulu, E.E.
Metagenomics survey unravels diversity of biogas microbiomes with potential to enhance productivity in Kenya
Muturi, S.M.
Prevalence and risk factors associated with Campylobacter infection in diarrheal patients in Busia County, Kenya
Ouko, T.T.
Brachiaria Grass for Climate Resilient and Sustainable Livestock Production in Kenya
Njarui, D. M. G.
Report on Farmers Forage Field day - held in Kisii County, Kenya on 19th January 2021
Odhiambo, Ruth
Milk quality along dairy farming systems and associated value chains in Kenya: An analysis of composition, contamination and adulteration
Nyokabi, S.N.
Calculation of new enteric methane emission factors for small ruminants in western Kenya highlights the heterogeneity of smallholder production systems