Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites
Ouma, Emily A.
Feeds and forage interventions in the smallholder pig value chain of Uganda
Lukuyu, Ben A.
Enhancing the Uganda pig value chain through capacity building and multi-stakeholder platforms
Ouma, Emily A.
Partnerships pay off for Uganda value chain project
Kawuma, Brian
Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda
Dione, Michel M.
The piggery business: Strengthening the financial and management capacities of pig producers in Uganda
Lukuyu, Margaret N.
Quantitative risk assessment of developing salmonellosis through consumption of beef in Lusaka Province, Zambia
Manyori, C.I.
Review of the ADGG (African Dairy Genetic Gains) Project Logic
Kidoido, Michael M.
The Rural Household Multi-Indicator Survey (RHoMIS) for rapid characterisation of households to inform climate smart agriculture interventions: Description and applications in East Africa and Central America