Wild meat is eaten by millions, but puts billions at risk – how to manage the trade
Grace, Delia
Piloting an information and communication technology tool to help addressing the challenge of antimicrobial resistance in low-income countries
Mutua, Florence K.
Three serotypes of dengue virus circulated in hospitalized adult patients in an endemic metropolitan city of Northern Vietnam
Thang Nguyen-Tien
Pathways to resilient livelihoods: Lesson from social protection and moral economy perspective in East Africa's Drylands
Mohamed, Tahira Shariff
Selection index for economically important traits in Boer crossbred goats using principal component analysis
Tesema, Z.
Defatted black soldier fly larvae meal as a substitute of soybean meal in dairy cow diets
Braamhaar, D.J.M.
Informing the Design of Livestock Insurance Subsidy Programmes in Ethiopia: Research findings and recommendations
Cassar, Xandru G.G.N.A.
Impacts of Off Take Rate through Small Ruminant Marketing on Food and Nutrition Security, Greenhouse Gas Emissions and Adaptive Capacity in Extensive Systems in Ethiopia: A Narrative Review
Dussie, Tsegaye
Early action to manage droughts, food insecurity and environmental shocks in the Horn of Africa
