Publications Archive

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Impacts of climate change on the livestock food supply chain: A review of the evidence

  • Godde, Cécile M.
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Program for Climate Smart Livestock Systems (PCSL): Futures workshop, Uganda, March 2021

  • Kitololo, L.
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Feed quality and feeding level effects on faecal composition in East African cattle farming systems

  • Ali, A.I.M.
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Building financial resilience in pastoral communities in Africa: Lessons learned from implementing the Kenya Livestock Insurance Program (KLIP)

  • Fava, Francesco P.
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Synthesizing research on pastoral governance of common-pool resources, 1 - 4 February 2021

  • Robinson, Lance W.
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Socio‐ecological drivers of vertebrate biodiversity and human‐animal interfaces across an urban landscape

  • Hassell, James M.
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LegumeSELECT: A baseline characterisation of four selected sites in Kisii and Migori counties of western Kenya

  • Shiluli, M.
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Milking the environment: Ensuring sustainable use of water and land resources in dairy systems

  • Bosire, Caroline K.
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Effects of dietary grapeseed extract on performance, energy and nitrogen balance as well as methane and nitrogen losses of lambs and goat kids

  • Sinz, Susanne