Economic evidence for the control of Salmonella in animal-derived food systems: A scoping review
Papoula-Pereira, R.
Washing chicken carcasses with water proves unreliable as a means of reducing bacterial contamination in unhygienic market conditions in Burkina Faso
Dione, Michel M.
Quantifying residual soil moisture through empirical orthogonal functions analysis to support legume-based cropping systems
Jimma, Tamirat B.
Genomic characterization and population structure of indigenous cavies from the Democratic Republic of Congo: Implications for breeding and conservation
Ayagirwe, R.
Hygiene system modeling for toileting in schools
Crocker, J.
Disease risks for restoring endangered Sahelo-Saharan antelope: A literature review
Ellis, L.
Determining the best timing of insemination based on salivary fern pattern and its association with conception in buffalo
Pokharel, A.
Options for a just transition for livestock under climate change
Thornton, Philip K.
Nutritional evaluation and potential of locally available alternative feed resources for sustainable poultry production: a case study of smallholder farms in central and Southern Ethiopia
