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2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2017Exposure assessment of chemical hazards in pork meat, liver, and kidney, and health impact implication in Hung Yen and Nghe An provinces, VietnamTran Thi Tuyet Hanh
2017Urban consumption of meat and milk and its green and blue water footprints—Patterns in the 1980s and 2000s for Nairobi, KenyaBosire, Caroline K.
2017Sustainable intensification of agriculture for human prosperity and global sustainabilityRockström, Johan
2017Roads to interdisciplinarity – working at the nexus among food systems, nutrition and healthPicchioni, F.
2017Prioritizing climate-smart agricultural land use options at a regional scaleShirsath, Paresh Bhaskar
2017Seroepidemiological survey of Rift Valley fever virus in ruminants in Garissa, KenyaNanyingi, M.O.
2017Diarrhea risks by exposure to livestock waste in Vietnam using quantitative microbial risk assessmentThu Le-Thi
2017Modelling cereal crops to assess future climate risk for family food self-sufficiency in southern MaliTraoré, Bouba