Publications Archive

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Quantifying Non-Photosynthetic Vegetation in a Mixed Grassland Using Hyperspectral Data: A Case Study in Kenya

  • Ceriani, R.
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Food safety technical working group in Vietnam: Overview and lessons learnt

  • Unger, Fred
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Enhancing individual animal resilience to environmental disturbances to address low productivity in dairy cattle performing in sub-Saharan Africa

  • Oloo, Richard Dooso
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A Conceptual framework of living labs for people: Fostering innovations for low-emissions food systems and social equity

  • Nehring, Ryan
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Kenya's rabies battle: unmasking the silent scourge

  • Karani, Maurice
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Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya

  • Kiarie, Alice
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Commercialization of Forage Seed Business in Mixed Farming Systems of Ethiopia

  • Mekonnen, Kindu
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The potential of tropical forage species maintained in the ILRI-forage genebank for sustainable agriculture and food-security

  • Muktar, Meki S.
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Assessing the impact of continued regeneration on accession’s genetic integrity

  • Negawo, Alemayehu T.