Các sáng kiến One CGIAR gắn với các ưu tiên của Bộ Nông nghiệp và Phát triển Nông thôn
Hung Nguyen-Viet
Hệ thống thực phẩm, đa dạng khẩu phần ăn, an toàn thực phẩm và các mối đe dọa do đại dịch
Sinh Dang-Xuan
Risk factors of dengue fever in an urban area in Vietnam: A case-control study
Thang Nguyen-Tien
Unpacking the theory behind One Health food safety programs: A Vietnam case study
Lam, S.
Pathogenicity of an African swine fever virus strain isolated in Vietnam and alternative diagnostic specimens for early detection of viral infection
Hu Suk Lee
The distribution and composition of vector abundance in Hanoi City, Vietnam: Association with livestock keeping and flavivirus detection
Thang Nguyen-Tien
A practical guide to the design, implementation and evaluation stages of food safety nudges
Hennessey, M.
Provision of continual support to farmers, and village boar keepers, and providers of artificial insemination(AI) services trained at the villages in northwest Vietnam under the Li-Chan project
Le Thi Thanh Huyen
Training manual, LI-CHAN: Livestock-led interventions towards equitable livelihoods and improved environment in the north-west highlands of Vietnam
