Antimicrobial resistance of Escherichia coli isolates from livestock and the environment in extensive smallholder livestock production systems in Ethiopia
Gemeda, Biruk A.
Structure of the pork value chain in northern Uganda: implications for Taenia solium control interventions
Ngwili, Nicholas
Profiling the immune epigenome across global cattle breeds
Powell, J.
Capacity development on feed technologies for cattle and Bản pigs in Vietnam
Tran Thi Bich Ngoc
Livestock producers' knowledge, attitude, and behavior (KAB) regarding antimicrobial use in Ethiopia
Tufa, T.B.
Gender inequalities in the Colombian cattle sector: an econometric analysis
Pirela Rios, Ana Milagros
Key constraints to smallholder village chicken production and marketing systems in Centre-Nord region, Burkina Faso
Dione, Michel M.
Training report of district officers on implementation of the Gendered Feeds Assessment Tool (G FEAST plus) in Uganda
Lukuyu, Ben A.
Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso
