Publications Archive

Situational analysis of food safety control systems in Burundi

  • Niragira, S.
  • Ndikumana, D.
  • Muvunyi, R.
  • Nzigamasabo, D.
  • Nduwimana, A.

Potential for soil organic carbon sequestration in grasslands in East African countries: A review

  • Tessema, Bezaye
  • Sommer, Rolf
  • Piikki, Kristin
  • Söderström, Mats
  • Namirembe, Sara
  • Notenbaert, An Maria Omer
  • Tamene, Lulseged D.
  • Nyawira, Sylvia
  • Paul, Birthe K.

Opportunities and constraints to smallholder dairy market development in Burundi: A dairy value chain assessment report

  • Ouma, Emily A.
  • Manyawu, Godfrey J.
  • Handlos, Michael
  • Baltenweck, Isabelle

Food safety in East Africa

  • Mutua, Florence K.
  • Kang'ethe, Erastus K.
  • Gómez, A.C.C.
  • Antoine, L.N.
  • Grace, Delia
ILRI publication cover

Opportunities and constraints to smallholder dairy market development in Burundi

  • Ouma, Emily A.
  • Manyawu, Godfrey J.
  • Handlos, D.M.
  • Baltenweck, Isabelle

Food safety training

  • International Livestock Research Institute

Genotyping of Phytophthora infestans in eastern-Africa reveals a dominating invasive European lineage

  • Njoroge, A.W.
  • Andersson, B.
  • Lees, A.K.
  • Mutai, C.
  • Forbes, G.
  • Yuen, J.
  • Pelle, Roger

Assessment of livestock feed resources and potential feed options in the farming systems of eastern DR Congo and Burundi

  • Bacigale, Samy B.
  • Nabahungu, Leon N.
  • Okafor, Chris
  • Manyawu, Godfrey J.
  • Duncan, Alan J.

Agricultural diversification as an important strategy for achieving food security in Africa

  • Waha, Katharina
  • Wijk, Mark T. van
  • Fritz, Steffen
  • See, Linda
  • Thornton, Philip K.
  • Wichern, Jannike
  • Herrero, Mario