Data driven estimation of foodborne disease incidence in Ethiopia
Alonso, Silvia
Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
Mego, Lina
Assessing impacts of COVID-19 pandemic on animal source food retailers and consumers in Vietnam and Cambodia
Sinh Dang-Xuan
A multi-stakeholder participatory pilot study of the data demands of the future Ethiopian dairy sector
Perry, Brian D.
Food safety knowledge, attitudes, practices and trust of pork consumers of Northern Vietnam
Unger, Fred
Milk safety and child nutrition: Impacts of the MoreMilk project’s training scheme for informal dairy vendors
Muunda, Emmanuel
Report on the kick-off workshop of the CGIAR Initiative on One Health and Improving human health through sustainable value chains in human-animal-environmental interactions using information communication technology in Vietnam (ICT4Health) project
Hung Nguyen-Viet
Ecological niche modelling for delineating livestock ecotypes and exploring environmental genomic adaptation: The example of Ethiopian village chicken
Vallejo Trujillo, Adriana
Protecting human health through a One Health approach
