Publications Archive

M2 Assamese_2.pdf.jpg

Germs cause food spoilage and disease: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)

  • Sarma, A.
HO 7_Assamese.pdf.jpg

How diseases spread from animal to man and from one person to another: Training handout for dairy farmers in India (in Assamese and Hindi)

  • Grace, Delia
M1 hindi_2.pdf.jpg

Germs cause milk spoilage and disease: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)

  • Sarma, A.
M1 hindi_4.pdf.jpg

Hygienic hand milking: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)

  • Sarma, A.
M2 hindi_3.pdf.jpg

Good hygienic practices - Part I: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)

  • Sarma, A.
HO 9_Assamese.pdf.jpg

Cleaning and disinfecting the inside and outside of milk containers: Training handout for dairy farmers in India (in Assamese and Hindi)

  • Grace, Delia
HO 3_Assamese.pdf.jpg

When to wash hands: Training handout for dairy farmers in India (in Assamese and Hindi)

  • Grace, Delia
HO 4_Hindi.pdf.jpg

Hygienic hand milking sequence: Training handout for dairy farmers in India (in Assamese and Hindi)

  • Grace, Delia
M2 hindi_1.pdf.jpg

What you will learn in this course: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)

  • Sarma, A.