Publications Archive

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Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain

  • Kuboka, Maureen M.
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Scaling antimicrobial resistance surveillance nationally: The case of the Fleming Fund in Kenya

  • Kasudi, Mitchelle R.
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Snapshot of CGIAR Activities and Results in Kenya

  • Karugia, Joseph T.
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FarmUSE: Assessment of antimicrobial use in poultry farms

  • Muloi, Dishon M.
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Uncertainty, pastoral knowledge and early warning: A review of drought management in the drylands, with insights from northern Kenya

  • Derbyshire, Samuel F.
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Training on TPGS Mobile Nutrition Literacy App. Presented to enumerators in Kenya and Ethiopia, Addis Ababa, June 2024

  • Geremew, Kumlachew
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Crowdsourcing data can help monitor drought impacts on food security

  • Shikuku, Kelvin Mashisia
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Greenhouse gas emissions from cattle enclosures in semi-arid sub-Saharan Africa: The case of a rangeland in South-Central Kenya

  • Leitner, Sonja M.
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Feeding cattle under suboptimal conditions in Kenya: From emphasising technical (non-)adoption to stimulating adaptive performance

  • Vernooij, Vera