Measuring the potential impacts of improved food-feed crops: methods for ex ante assessment
Thornton, Philip K.
Improving the production and utilization of sorghum and pearl millet as livestock feed: methodological problems and possible solutions
Blümmel, Michael
Approaches to improve the utilization of food-feed crops
Seré Rabé, Carlos
Effects of supplementation of grass hay with non-conventional agro-industrial by-products on rumen fermentation characteristics and microbial nitrogen supply in rams
Mekasha, Yoseph
Improving the production and utilization of sorghum and pearl millet as livestock feed: progress towards dual-purpose genotypes
Blümmel, Michael
The expression of RoTat 1.2 variable surface glycoprotein (VSG) in Trypanosoma evansi and T. equiperdum
Claes, F.
Weitzman's approach and conservation of breed diversity: An application to African cattle breeds
Reist-Marti, S.B.
Approaches to improve the utilization of food-feed crops—synthesis
Lenné, Jillian M.
On-farm evaluation of fodder trees and shrubs preferred by farmers in central Kenya
