Carrying water may be a major contributor to disability from musculoskeletal disorders in low income countries: a cross-sectional survey in South Africa, Ghana and Vietnam
Geere, J.
Bartram, J.
Bates, L.
Danquah, L.
Evans, B.
Fisher, M.B.
Groce, N.
Majuru, B.
Mokoena, M.M.
Mukhola, M.S.
Hung Nguyen-Viet
Phuc Pham Duc
Williams, A.R.
Schmidt, W.P.
Hunter, P.R.
Geographical and temporal patterns of rabies post exposure prophylaxis (PEP) incidence in humans in the Mekong River Delta and Southeast Central Coast regions in Vietnam from 2005 to 2015
Hu Suk Lee
Vu Dinh Thiem
Dang Duc Anh
Tran Nhu Duong
Mihye Lee
Grace, Delia
Hung Nguyen-Viet
Assessing antimicrobial resistance and antibiotic use in agricultural food system: Experience from Vietnam
Hung Nguyen-Viet
Phuc Pham Duc
Dang Xuan Sinh
Do Van Hoan
Food safety in the smallholder pig value chain in Vietnam: Understanding complexities and adjusting policies
Unger, Fred
Hung Nguyen-Viet
Grace, Delia
Pham Van Hung
Nguyen Duong Nga
Nguyen Thi Thu Huyen
Phuc Pham Duc
Tran Thi Tuyet Hanh
Dang Xuan Sinh
Tran Thi Ngan
Quantitative risk assessment of salmonellosis through pork consumption in Vietnam
Sinh Dang-Xuan
Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam
Sinh Dang-Xuan
Hung Nguyen-Viet
Unger, Fred
Phuc Pham Duc
Grace, Delia
Ngan Tran Thi
Barot, M.
Ngoc Pham Thi
Makita, Kohei
Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases
Unger, Fred
Hung Nguyen-Viet
Phuc Pham Duc
Ngoc, P.T.
Alter, T.
Baumann, M.
Scholl, A.
Grace, Delia
Market based approaches to improving the safety of pork in Vietnam–SafePORK
Unger, Fred
Hung Nguyen-Viet
Hung, P.V.
Phuc Pham Duc
Huyen, T.L.T.
Alders, Robyn G.
Toribio, Jenny-Ann
Grace, Delia
Food safety risk misperception: Lessons learned and way forward