Diversity of Salmonella enterica phages isolated from chicken farms in Kenya
Gunathilake, K.M.D.
Three-legged stool model for improving food safety in informal markets in LMICs
Kuboka, Maureen M.
Knowledge, perceptions, and practices around zoonotic diseases among actors in the livestock trade in the Lake Victoria crescent ecosystem in East Africa
Majiwa, H.
Scaling Strategy for scaling improved feeds and breeds in Kapsabet and Nairobi, Kenya
Shikuku, Kelvin Mashisia
Evidence‐based complementary feeding recipe book for Kenyan caregivers: A novel approach
Lowe, A.
A field methodology to advance social equity and transformative adaptation to climate change in smallholder communities
Petesch, Patti
Monitoring and Evaluation of Nutrition-Sensitive Agriculture programmes: The Case of the Accelerated Value Chain Development (AVCD) Programme
Omosa, Esther
The potential for use of haematological and anti-IgE humoral responses as phenotypic markers for tick resistance in cattle
Ngetich, Collins
Bird species richness and diversity responses to land use change in the Lake Victoria Basin, Kenya
