Publications Archive

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Product differentiation and demand for animal-source foods in Côte d’Ivoire

  • Wane, Abdrahmane
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Livestock Sector Strategy – recursive dynamic spatial equilibrium model (LSS-RDSEM): Model concept and description

  • Bahta, Sirak T.
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Editorial: Ensuring animal health and other services for efficient and inclusive livestock value chains in LMICs

  • Baltenweck, Isabelle
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Economic analysis of integrated vegetable-poultry production systems in the Babati District of Tanzania

  • Habiyaremye, Naphtal
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Ex-ante evaluation of interventions to upgrade pork value chains in southern Myanmar

  • Berends, J.
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Reverse thinking: Taking a healthy diet perspective towards food systems transformations

  • Brouwer, Inge D.
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Can fruit and vegetable aggregation systems better balance improved producer livelihoods with more equitable distribution?

  • Cooper, G.S.
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Milk quality and hygiene: Knowledge, attitudes and practices of smallholder dairy farmers in central Kenya

  • Nyokabi, S.
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Within-herd genetic and phenotypic analysis of selected production and fertility traits of multibreed commercial dairy cows in Kenya

  • Ekine-Dzivenu, Chinyere C.