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Scaling up use of livestock technologies in Mali—progress of a Feed the Future program

Tanzania farmers embrace vegetable farming to access more high-value markets and improve nutrition

Can we sustainably meet the growing demand for meat in developing countries?—Yes, says Louise Fresco

ILRI and Farm Ink ‘Facebook project’ to track livestock diseases in Kenya among five winners of research grants

University of Melbourne students learn use of One Health approaches in livestock research from ILRI researchers in Vietnam

Beyond meat and methane—Advocating for sustainable livestock production

New project to strengthen food safety in Cambodia

Hanoi workshop held on providing safer pork products in Vietnam

Research for safer pork products in Vietnam