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The Rural Household Multiple-Indicator Survey (RHoMIS) database hits 21K milestone

A world where livestock are part of the solution—Ethiopia state minister

Are we eating less meat?—Oxford Martin School fellow Hannah Ritchie confirms ‘No’

Where nutrients and protein sourced from livestock remain vital—Crawford Fund

Climate change policy must distinguish (long-lived) carbon dioxide from (short-lived) methane–Oxford study

FAO sets the record straight–86% of livestock feed is inedible by humans

FAO sets the record straight on flawed livestock emission comparisons–and the livestock livelihoods on the line

IFPRI’s Shenggen Fan on the ‘differentiated approach’ needed to navigate today’s food systems

With huge variations in meat consumption, we’re ‘all in this existential crisis together’—Vox