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Study calls for One Health approach in continued research on potential role of pigs in Ebola transmission in Uganda

El Niño predictions signal urgent need to prepare for Rift Valley fever epidemics in eastern Africa

Safe Food, Fair Food project partners meet in Germany to take stock of achievements and discuss future collaborations

ILRI presentations win prizes at international conference on pork safety

Free e-version of book on food safety in informal markets in sub-Saharan Africa now available

Global conference on One Health features ILRI research on antimicrobial use in developing countries

Study explores effect of land use and biodiversity changes on risk of zoonoses in Tana River County, Kenya

Healthy foods must be nutritious, safe and fair–But what is good for the rich may be bad for the poor

Managing the most nutritious, and riskiest, foods in the informal markets of developing countries